However, apart from this aspect, Italian focaccia has branched out in various directions. In Italy, Liguria is the best known region for focaccia, which is called “classica” in Genoa, a focaccia 1/2 to 1 inch thick, with a light crust and an surface full of indentations that hold oil. Definition of focaccia : a flat Italian bread typically seasoned with herbs and olive oil Examples of focaccia in a Sentence Recent Examples on the Web There’s an herb-ham focaccia with spreads … [12], Focaccia al rosmarino (focaccia with rosemary) is a common flatbread style in Italian cuisine that may be served as an antipasto, appetizer, table bread, or snack. [b], Focaccia al rosmarino is a style of flatbread[15] in Italian cuisine prepared using focaccia dough, rosemary, olive oil and salt, sea salt or kosher salt. The Italians call it focaccia, although in the region of Tuscany it's called [...] schiacciata. The word focaccia (pronounced “foh-KA–cha”) has Latin origin. In Ancient Rome, panis focacius was a flat bread baked on the hearth. Learn more. n. A flat Italian bread traditionally flavored with olive oil and salt and often topped with herbs, onions, or other items. noun. ciambella, crocchia, panino dolce. simplyhomemade.ca. English Translation of “focaccia” | The official Collins Italian-English Dictionary online. This version has stracchino cheese sandwiched between two layers of paper-thin dough.[8]. Flour, water, oil and yeast is kneaded for a long time on a wooden table. The word is derived from the Latin focus meaning "hearth, place for baking". Real meaning: To be really boring or irritating The name focaccia, or fugassa in Ligurian, comes from the Latin focacius, meaning cooked under ashes or fire. However, you can find delicious focaccia in all parts of Liguria. focaccia translation in Italian - French Reverso dictionary, see also , examples, definition, conjugation Other versions have a surface covered with sauce or ham; there are also sweet versions with cream, fruits and gianduia cream. Focaccia di Recco is a cheese-stuffed unleavened focaccia from the Ligurian town of Recco. Ce gratin peut être servi comme plat de résistance ou comme accompagnement. simplyhomemade.ca. Then it is sprinkled with salt and baked in a preheated static oven for 30 minutes or until golden. A type of flat Italian bread made with yeast and olive oil and flavoured with herbs. Often, with the word focaccia people refer to all its possible variants. In Genoa, focaccia is called fugàssa and sold in slices, either plain or with onions, fairly flat, shining with oil, tender and with a crisp crust – a perfect appetizer to be enjoyed at midday or as a snack. Real meaning: To go very well and smoothly, without any problems Far venire il latte alle ginocchia. More meanings for focaccia. [9][10], In Genoa, focaccia is eaten in the morning at breakfast or during the day. Coming soon to Los Angeles, San Francisco, Miami…, Authentic Italian Cooking since the 1920s, © Edizioni Condé Nast s.p.a. - Piazza Cadorna 5 - 20123 Milano cap.soc. After the dough proofs for about an hour or two, the baker will use fingertips to press little dimples into the focaccia dough. [17] Pizza bianca is another similar style, which is prepared using pizza dough, olive oil, chopped rosemary and salt. In Ancient Rome, panis focacius[1] was a flat bread baked on the hearth. Learn more. Nevertheless, it can be kept up to 2 days enclosed in a bag; in this case, the focaccia should be heated in the oven for a few minutes to reheat it. Noun focaccia (countable and uncountable, plural focaccias) (uncountable) A flat bread similar in style, composition, and texture to modern pizza doughs and topped with herbs, cheese and other products. English Translation. focaccia meaning: 1. a type of flat bread, originally from Italy, made with flour, salt, yeast and olive oil: 2. a…. Stracchino can be found in good Italian delis. [18][29], A similar style is focaccia alla salvia (focaccia with sage), which is prepared by substituting sage for the rosemary. [23], Focaccia al rosmarino may have a moist texture, and the ingredients used in its preparation and the shape it is formed in varies in different regions. Many translated example sentences containing "focaccia" – English-Italian dictionary and search engine for English translations. Translations in context of "focaccia" in Italian-English from Reverso Context: pan per focaccia [15] Rosemary is among the most common herbs used to flavor focaccia bread. Similar dishes include focaccia alla salvia (focaccia with sage), pizza bianca (white pizza) and potato rosemary focaccia, the latter of which is referred to as "potato pizza" in New York City. Out of Liguria, focaccia comes in many regional variations and its recipe, its texture, its flavor remarkably varies from north to south of Italy. focaccia, ce sf (Culin) kind of pizza kind of pizza, (dolce) bun rendere pan per focaccia to get one's own back, give tit for tat Cookies help us deliver our services. Focaccia definition, a large, round, flat Italian bread, sprinkled before baking with olive oil, salt, and often herbs. torta, dolce, pane, pasticcino, tavoletta. [24] Additional ingredients such as garlic,[16] or basil may be used. simplyhomemade.ca. [3] The basic recipe is thought by some to have originated with the Etruscans, but today it is widely associated with Ligurian cuisine. | That's Liguria! In the Italian context one thing is obvious, namely that the addition of topping to a plan focaccia would result in a kind of pizza. flat bread. Focaccia (Italian pronunciation: [foˈkattʃa]; Ligurian: fugassa [fyˈɡassa]) is a flat oven-baked Italian bread[1] similar in style and texture to pizza. [Italian, hearth-cake, from Vulgar Latin *focācia, from Late Latin, feminine of focācius, of the hearth, from Latin focus, hearth .] Focaccia is one of the great Italian street foods, perfect when eaten freshly baked, either plain or stuffed with vegetables, sausage or cheeses, depending on the regional version. [15] The dish is typically baked, although it is sometimes fried in oil. As of June 2012, the dish became an Italian IGP product, so here is an unofficial recipe! [33] Pizza is also a similar dish. Like other focacce, focaccia al rosmarino is sometimes considered to be a kind of pizza,[a] though they are generally distinguished in Italy. We have created a company that is inspired by the tradition of focaccia and merges it with the italian style and the creativity of the kitchen, renewing it completely. focaccia definition: 1. a type of flat bread, originally from Italy, made with flour, salt, yeast and olive oil: 2. a…. It might be one of the first bread consumed in the Latin countries, such as actual Italy and Greece. La Pizza + 1, undisputed Italian specialist of rectangular pizza and focaccia pan, had to be necessarily the main actor of this success. Note: Focaccia is a type of Italian bread, often with rosemary Andare liscio come l’olio. Recco focaccia (also from Liguria) consists of two thin layers and soft fresh cheese in between. mass noun. Today focaccia means thinking about the Italian region creator of the real legends, Liguria, which, with its numerous types of Focacce has established itself in the gastronomic world. Indentations are made in the top with the fingertips and it is spread generously with olive oil. Pronunciation of Focaccia with 1 audio pronunciation, 1 synonym, 1 meaning, 5 translations and more for Focaccia. In Liguria, another favorite is focaccia di Recco, made of a very thin sheet of dough stuffed with a fresh cheese, … Traditionally a specialty reserved for All Saints Day celebrations, a fugassa cö formaggio (meaning 'focaccia with cheese' in the local dialect) won over the growing flock of summer visitors to the Ligurian coast in the 1950s with its uniqueness and simplicity: a generous layer of oozing, melted soft cheese sandwiched between two transparent, paper-thin layers of dough. In the Barese dialect, it is called fecàzze. The first attestation of the word focaccia appears in 1300.[5]. focaccia translation in Italian-English dictionary. 2008 April « Baking History. [15] It may be prepared as a savory or sweet dish. It is made slightly thinner in the centre so that dyed eggs can be placed there. In fact, the word focaccia in Italian does indicate both a savory flat bread and a sweet leavened cake. [25] It is sometimes served accompanied with slices of prosciutto,[26][27] an Italian dry-cured ham. To be sure to taste focaccia at its best, it is recommended to eat it immediately. The coloured focaccia is born, a product made by hand, in all its versions of formats and tastes. Over 100,000 English translations of Italian words and phrases. – Gabriele Bonci, CS1 maint: multiple names: authors list (, "Focaccia genovese, the taste of Liguria! In fact, the word focaccia in Italian does indicate both a savory flat bread and a sweet leavened cake. Ottimo condimento per primi piatti, si presta inoltre alla preparazione di crostini, tartine e focacce . You'll have to visit the region to taste the real thing. ", "La focaccia di Priano: una delle più buone in assoluto - Mentelocale", "La Focaccia (storia, ricordi e curiosità)", "In via Saluzzo un locale consacrato al mollusco", "Spuntini veloci: focaccia con fichi e caprino", https://en.wikipedia.org/w/index.php?title=Focaccia&oldid=996790545, Articles containing Ligurian-language text, Articles containing Italian-language text, Creative Commons Attribution-ShareAlike License, This page was last edited on 28 December 2020, at 16:58. [2] The word is derived from the Latin focus 'hearth, place for baking'. By using our services, you agree to our use of cookies. "Focaccia with Rosemary; Yield: 1 (12-inch [30cm]) pizza", "What is the main difference between pizza and focaccia? C.F E P.IVA reg.imprese trib. [23] It may be garnished with sprigs of fresh rosemary after baking[17] and sprinkled with salt. In Liguria, another favorite is focaccia di Recco, made of a very thin sheet of dough stuffed with a fresh cheese, such as crescenza. 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[ 10 ], in all its versions of formats and tastes condimento primi! Bread lover since childhood and when I was 3 years old, I refused to eat anything else dry-cured.! Of olive oil, chopped rosemary and salt coloured focaccia is referred to as Fügassa other English.... Focaccia from the Latin focus meaning `` hearth, place for baking ', it... Or ham ; there are also sweet versions with cream, fruits and gianduia cream out in various directions of! Reheated after thawing the classic focaccia Genoese flavor focaccia bread versions have a surface covered with sauce or ham there! Of olive oil and flavoured with herbs, onions, or other items the dialect! Names: authors list (, `` focaccia genovese, the taste of Liguria parts Liguria.

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